Catering

“The Hoggie”

Genoa, pepperoni, Berkeley ham, aioli, arugula, tomato, red wine vinaigrette, hoagie roll

$13

“Chicken Marsala”

Herb roasted chicken, roasted mushrooms, Marsala aioli, pickled mushrooms and caramelized onions on a ciabatta roll

$12

“The Bahn Mi”

Soy glazed roasted pork loin, ginger pork rillette, sriracha aioli, pickled carrots, radish & cilantro

$12

“The Pastrami”

12 day house beef pastrami, spicy house caraway mustard, fresh cucumber-dill salad, country toast

$13

“The Hippy Dippy”

Garbanzo bean puree, house lemon tahini, cucumber raita, roasted seasonal vegetables & arugula on semolina bread

$12

All Sandwich Orders Include a Choice of 2 Side Dishes:

Individual boulder chips

Seasonal pasta salad with red wine vinaigrette

Seasonal cole slaw

Seasonal spinach & arugula salad with citrus herb vinaigrette and garden vegetables