Catering

“The Hoggie”

Capicola, Soppressetta, Berkeley Ham, Aioli, Pickled Peppers, Local Greens & Red Wine Vinaigrette on a Ciabatta Roll

$12

“Spring Chicken”

Roasted Colorado Harissa Chicken, Fermented Carrots, Pickled Jalapenos, Lemon & Spring Onion Aioli, Local Greens on a Ciabatta Roll

$12

“The Bahn Mi”

Soy glazed roasted pork loin, ginger pork rillette, sriracha aioli, pickled carrots, radish & cilantro

$12

“The Pastrami”

12 Day House Beef Pastrami, Spicy House Mustard, Fresh Cucumber-Dill Salad, Rye Toast

$12

“The Hippy Dippy”

Garbanzo bean puree, house lemon tahini, cucumber raita, roasted seasonal vegetables & arugula on semolina bread

$12

All Sandwich Orders Include a Choice of 2 Side Dishes:

Individual boulder chips

Seasonal pasta salad with red wine vinaigrette

Seasonal cole slaw

Seasonal spinach & arugula salad with citrus herb vinaigrette and garden vegetables