Catering Sandwiches
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“The Hoggie”
Genoa, pepperoni, Berkeley ham, aioli, arugula, tomato, red wine vinaigrette, hoagie roll
$13
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“Chicken Marsala”
Herb roasted chicken, roasted mushrooms, Marsala aioli, pickled mushrooms and caramelized onions on a ciabatta roll
$12
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“The Bahn Mi”
Soy glazed roasted pork loin, ginger pork rillette, sriracha aioli, pickled carrots, radish & cilantro
$12
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“The Pastrami”
12 day house beef pastrami, spicy house caraway mustard, fresh cucumber-dill salad, country toast
$13
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“The Hippy Dippy”
Garbanzo bean puree, house lemon tahini, cucumber raita, roasted seasonal vegetables & arugula on semolina bread
$12